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Saturday, April 30, 2011

A - Z Blogging Challenge - Z

Awhh...the end of the challenge, it's been a lot of fun reviewing my recipes and meeting many, many new friends.  I'm sure everyone had a great time. I know I did, and in a month or two, I'll be looking forward to next years challenge..hahaha :)
  “Z”

Hope you enjoy this last recipe, it's an excellent bread to have in your repertoire.

Zucchini Bread 
2 eggs
1/2 cup vegetable oil
1 cup white sugar
1 cup grated, unpeeled zucchini
1 tsp. vanilla

2 cups all purpose flour
1 tsp. baking powder
1 tsp. baking soda
1/2 tsp. salt
1 tsp. cinnamon

Beat eggs until frothy.  Beat in oil and sugar.  Add zucchini and vanilla, stir.  In a seperate bowl put remaining 5 dry ingredients and whisk to combine.  Pour into zucchini mixture and stir to moisten.  Pour into greased 9x5x3 inch loaf pan.  Bake at 350 degrees F. for 50-60 minutes.  (Inserted toothpick should come out clean)  Let stand 10 minutes, remove from pan and cool on a wire rack.


Monica
at

10 comments:

  1. KathyApril 30, 2011 at 7:06 AM

    Congratulations on rising to the A to Z Challenge.
    I've so enjoyed the recipes and now to try them out.
    Looking forward to more of your great posts.
    Kathy at Oak Lawn Images.

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  2. Rosalind AdamApril 30, 2011 at 7:30 AM

    Congratulations. You made it! In the UK we call them courgettes but then it wouldn't have fitted in with the A to Z. Sounds tasty. Will give it a try. Thanks for all the recipes and I'll be visiting again very soon.

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  3. UnknownApril 30, 2011 at 7:42 AM

    Your recipes have been a great boon - and your keylime pie was a huge success! That'll keep me going for a few more dinner parties.
    I didn't know zucchini were courgettes - thanks Rosalind, that's settled another of my puzzles!

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  4. Sharon HamiltonApril 30, 2011 at 8:56 AM

    I came onto your blog later in the alphabet, so I'll be reviewing your other recipes leisurely over the next few months.

    We always have so many zucchinis at the end of summer, this recipe will come in handy!

    Great idea for blogging, and I'll be back.

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  5. AnnApril 30, 2011 at 10:42 AM

    I have enjoyed all your recipes. But I am glad the challenge is over, because new recipe book just can't take anymore. :)

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  6. Sassy April 30, 2011 at 11:34 AM

    Wowee!! Congrats on accomplishing your challenge!

    This recipe sounds yummy, and I think my husband would like it too, he can be picky.:)

    Madison

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  7. PetraApril 30, 2011 at 1:32 PM

    Congratulations, you've finished the challenge! I really enjoyed meeting you and trying your recipes. I'll be back, but first a little cyber/blogging break. Blessings, my friend!

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  8. BriannaApril 30, 2011 at 6:01 PM

    Congratulations on finishing the challenge! I've collected so many recipes :) Thank you for sharing!

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  9. Jim's GirlApril 30, 2011 at 7:33 PM

    Congrats, you made it! I hope to see more of your recipes in the future.

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  10. Karen M. PetersonMay 1, 2011 at 5:30 AM

    I love zucchini bread. I had a roommate that made it and when I kept joking that we could eat lots of it since it was healthy and full of vegetables, she thought I was really dumb and actually believed that. To the point that she actually showed me how much sugar was in her recipe.

    We didn't get along all that well...

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