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Wednesday, April 20, 2011

A - Z Blogging Challenge - Q

This recipe is truly amazing, just mix everything together, pour into a quiche pan (or large pie plate) and bake...it forms it's own crust!!




  “Q”


Quiche

- 4 large eggs
- 2 cups milk
- 1/2 cup Bisquick or Tea-bisk (biscuit mix)
- 1/4 tsp. salt
- 1/8 tsp pepper
- 2 cups of shredded cheese (I usually use old cheddar, however, you could use just about any type of shreddable cheese)
- 2 tsp. fresh herbs, finely chopped (optional) - I use whatever I have on hand, such as, chives, parsley, thyme, basil, etc...)
- Plus extras, such as sauteed -  onions, mushrooms, cut up asparagus, broccoli, zucchini, spinach, peppers...you get the idea!! You can also add cooked - sausage, bacon (crumbled), chicken, ham...etc.  the combinations are endless!!

Mix the first 5 ingredients very well, I use a blender.  Stir in cheese, herbs and any extras.  Pour into greased quiche pan and bake at 350 degrees F. for 50-60 minutes.  Allow to cool for 15 minutes before serving.

Monica
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8 comments:

  1. Cruella CollettApril 20, 2011 at 6:13 AM

    Mmmmm - I love quiche! Even the really dry, cheap, lousy kind you buy ready-made and frozen at the store. I'm sure this one is waaaay better, though :)

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  2. Katie O'SullivanApril 20, 2011 at 6:38 AM

    Thanks for such a simple recipe! I'm posting a link to it right now ;-)

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  3. UnknownApril 20, 2011 at 9:45 AM

    Recipes - what a great idea for the challenge! Thanks for visiting my blog. Glad I have found yours now - I'll be back to find some good recipes later.

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  4. AnnApril 20, 2011 at 2:14 PM

    I love Quiche. It is one of those things you can eat at breafast, dinner or tea.

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  5. MarjorieApril 20, 2011 at 2:49 PM

    Quiche is so yummy! I remember asking my mom what kwitchee was when I was about 10 years old. She laughed her head off at me. At least I wasn't in my brother's place who asked what kwitch was at 16 years old. he was more embarrassed than I was at 10 I'm sure.

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  6. PetraApril 20, 2011 at 6:19 PM

    I had forgotten about quiche. Thanks for the reminder and great recipe!

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  7. ShelliApril 20, 2011 at 6:50 PM

    I love quiche! I'll have to try this one.

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  8. Laura BrownApril 21, 2011 at 3:20 AM

    Have you ever made a savoury cheesecake? I think you could go with the flavours in this and turn it into a really yummy cheesecake. I might try it next time I'm baking for a family get together. It smells good from here. ;)

    Thanks for your visit through the A-Z Challenge. My Blogger account goes nowhere so you're giving me extra typing to add it in here.

    Laura
    http://wordgrrls.com

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